Ground Chicken Taco Salad Recipe
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Ground Chicken Taco Salad

Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Main Course, Salad
Servings: 4


  • 1 lb ground chicken
  • 1 onion
  • 4 wedges of Laughing Cow Light Chipotle Queso
  • 1 pint cherry or grape tomatoes
  • 1 can of Navy Beans drained and rinsed
  • 2 handfuls of Cilantro
  • 12 cups of Arugula
  • 3 oz of Tortilla Chips I used Simply Natural Tostitos
  • 1/2 cup of fat free Catalina dressing


  • Add chicken and onion to skillet and heat over medium heat until cooked through.
  • Once chicken is cooked through add in navy beans and cilantro.
  • Mix in Catalina Dressing and Laughing Cow Wedges.
  • Create Salad using Arugula, Tomatoes, and Tortilla Chips then add chicken mixture over top.