Print Recipe

Brown Banana Ice Cream

Ingredients

  • 3-4 Bananas
  • 2 t Vanilla Extract

Instructions

  • Place parchment or wax paper on plate
  • Slice bananas an put onto plate
  • Put plate in freezer for 3-4 hours until bananas are frozen
  • Put frozen slices of banana and vanilla into your food processor and puree until smooth. This may take some time but stick with it. If the texture isn't as creamy as you'd like you can add some milk.
  • Serve immediately.